The story behind the banana cake

At our Homes away from home, we’ve seen how food can bring comfort to families in the tougher moments. And we love it when guests share their favourite recipes with us. It’s a wonderful way to remain connected to them.

We felt one such connection recently.

During a 55-day stay at Jeneece Place while her son received critical care in the NICU, one thoughtful mom wanted to give something back. So, she gifted us a beloved family recipe – her grandmother’s banana cake.

A few years later, a Jeneece Place team member noticed some spotty ripe bananas on the kitchen counter. She found the cake recipe and baked it up. Soon the whole house was filled with that warm, inviting aroma.

The very next day, a familiar face walked into the kitchen. It was the mom who had shared the recipe years ago — the family was staying at Jeneece Place again during their son’s hospital appointment. As she tasted the cake, her eyes widened in surprise: “They’re still using my grandma’s recipe! I could totally tell it was hers.”

Moments like these remind us of the special connections forged at our Homes away from home. Families come to us in times of need, and through shared experiences, we become a part of their stories.

And even in the midst of challenges, there’s always room for a little sweetness.

Do you have a special story from your time at a Home away from home? We’d love to hear it! Share your experiences with us: marketing@islandkidsfirst.com.